Meet Mitch! Founder of Mitch’s Kitchen, Mitch knows a thing or two about Very Good Vegan Grub. Now bringing Mediterranean plant-based meat brand Heura to our shores, Mitch is a bright light in the plant-based world, offering enthusiasm and compassion to every business he turns his hand to. Heura is coming to a shop near you, soon!
Read MoreMeet Adam! Adam is my wonderful Personal Trainer, who is plant powered from his soul to his core to his abs. Read on to find out who’s cooking Mushroom Steaks at Adam’s dream dinner… and who’s invited.
Read MoreMeet Emily! Vegan Queen, Plant Powered Mum, Legend. Also winner of the best photos sent to me to answer the request: ‘Can you send me vegan-y photos of yourself?’ Emily delivered in abundance. Read on to find out about Emily’s love of cauliflower wings and margaritas…
Read MoreI tried out a bunch of vegan-friendly deodorants so you don’t have to - you can skip straight to the ones that work.
Read MoreIt looks like fish, it tastes like fish but it leaves the fish where they belong - in the sea! Here’s a few delicious goodies I’ve been enjoying this week, for your inspiration…
Read MoreMeet Claire! A ray of sunshine, Claire fills my Instagram feed with joyful, inspiring, sometimes silly, sometimes poignant, always warm and inspiring posts. I wish we lived near each other so we could hang out IRL, although Claire does live on a canal boat so in theory she could move her house(boat) to the Kennet and Avon Canal and then my dream would come true…
Read MoreMeet the vegan, meet my sister! Tammi, I am sorry I used to bully you for not eating enough meat. I was the worst kind of omnivore and you were a vegetarian who would have gone vegan years sooner if I hadn’t been such a dickhead. I hope I’ve made up for it now. Read on to find out just what makes Tammi’s vegan clock tick…
Read MoreMeet Maria! Not all vegans lose weight and it is of course entirely possible to gain weight on a vegan diet if you just eat junk. But Maria is a walking advert for what plants can do for your health and wellbeing, having lost over 6st7lbs. Here, Maria tells us about her dream dinner with Freddie Mercury. Altogether now… we are the champions…
Read MoreI’ve joined the good club Good Club and I’m getting as much mileage out of the joy of that sentence as I can.
Read MoreA selection of recent articles for Woman & Home magazine. Not exclusively or specifically vegan-themed but certainly ticking the crucial boxes of being animal kind and planet kind. My favourite boxes.
Read MoreI made something delicious! And foolproof! A winning combo for this fool. Created in 1953, imagine how many chickens we could have saved if the original recipe called for jackfruit instead…
Read MoreLooking for a no-fly summer holiday destination with coastal walks, cracking sunsets, endless beaches, fascinating history and a bunch of vegan restaurants? Look no further, my friend.
Read MoreGooseberry streudel with a vegan twist, a sprinkling of errors and a dusting of drama. Like all good cakes.
Read MoreTurmeric, thyme and tomato with red onion vegan quiche, courtesy of The Balanced Kitchen. I’ve got the thyme, if you’ve got the energy!
Read MoreI wrote a report for Best magazine about the fishing industry, linked to the documentary Seaspiracy. With big thanks to The Humane League UK, who provided expert comment.
Read MoreI tried to make my Moorish Dips chocolate humous last but… you try it! Down in one, I tell you!
Read MoreIn which I reflect on a year of lockdown and my own personal highs and lows. There’s tears I won’t bore you with and cake with which I will.
Read MoreWhat did you get up to in 2020? I achieved a lot of walking, baking, sewing and reading. Here’s a review of the books I devoured during the course of the pandemic. Got a book recommendation for me? I’m hungry for books!
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