I'm in awe (oar pun, oar pun!) of the Ocean Brothers. They recently completed a quick row across the Atlantic, which is more challenging than we can possibly imagine from the comfort of our sofas. And they are vegan, so, doubly brilliant.
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Bored of the same old dinner? Over-worked? Tired? Want someone else to do all the thinking for you? Join me on my journey to absolute dependence on plant based delivery service The Mindful Chef...
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My feature for Vegan Life Magazine. Donkeys are worked to the bone (literally) in Pakistan's network of coalmines. Some never see the light of day. Others die of exhaustion. But there is hope! Read on to find out how Brooke are changing lives...
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Who would have thought we'd have the most exquisite, peaceful, beautiful weekend in Essex? Not I. But that we did. If you are fascinated by starling murmurations.... read on. If not, just read on anyway because I'm needy.
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Very proud to see my travel feature in this month's Vegan Living. The wonderful Vale de Moses yoga retreat in gorgeous Northern Portugal, with yoga from Tashi Dawa and feasts from Chef Raul, I was one happy bunny.
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Things in my kitchen that make me sing happy songs: bowls. Things in my kitchen that make me fly into a rage: My recipe attempts never look as good as the recipe photo. Please send more bowls.
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